Our story

About us

Our restaurant

Location

McSeagull’s Restaurant is a Boothbay Harbor favorite Home Town Pub with locals and visitors alike for over 40 years.

Our casual waterfront dining and bar will provide you with some of the finest meals and the best atmosphere in the region.

Our new building was erected in 2008 and our deck was expanded in 2013, This provides for added seating and some of the best views of the harbor.

McSeagull’s expanded deck area overlooks Boothbay Harbor Marina, where some of the largest and most famous yachts are docked just a few feet from our outside dining area.

Our dining area features our full menu in a pub style setting. The view of the inner harbor is absolutely beautiful.

This is a great spot to get your own photo of the famous Boothbay Harbor footbridge. Stop in for a cool drink in our bar area. With a huge selection of draft and bottled beer including a large selection of micro brews.

Our generous cocktails are the talk of the town, except for our menu that is.

McSeagull’s menu has an excellent selection of lunch and dinner entrees. Traditional and creative Maine lobster dishes, fresh seafood, award winning clam chowder are some of the favorites. For the land lover we have steaks, burgers, pizza and more

McSeagull’s Restaurant is a Boothbay Harbor favorite Home Town Pub with locals and visitors alike for over 30 years.

Our casual waterfront dining and bar will provide you with some of the finest meals and the best atmosphere in the region.

Our dining area features our full menu in a pub style setting. The view of the inner harbor is absolutely beautiful.

This is a great spot to get your own photo of the famous Boothbay Harbor footbridge. Stop in for a cool drink in our bar area. With a huge selection of draft and bottled beer including a large selection of micro brews.

Our generous cocktails are the talk of the town, except for our menu that is.

Front
Mussels
Rum Punch
Oysters

Our passion

What we do

Check out our new menu by executive chef Jesse Mackie! Jesse has over 15 years of incredible culinary experience. Most recently Jesse was the sous-chef over at the Carriage House restaurant. Prior to the Carriage House, Jesse was a star cook at Coastal Prime.